Cinnamomum Verum - leaf
Sri Lanka, India, Madagascar, Comorro Islands, Seychelles
Method of extraction:
Yellow or golden brown (dark yellow)
A little oily, medium to thin
Bark or leaves
Blends well with:
Bay leaf, bergamot, cardamom, carnation, carrot, clove bud, coriander seed, eucalyptus lemon, eucalyptus radiate, frankincense, geranium, ginger, grapefruit, lavandin, lavender, lemon, lemongrass, mandarin, may chang, myrtle, nutmeg, sweet orange, oregano, palmarosa, petitgrain, palmento berry, rose absolute, tangerine, tarragon, ylang ylang
Warming, and stimulating. It’s a popular ingredient in pain relief balms and salves. It works well to warm cold limbs and ease painful joints. It is uplifting and can help with fatigue. Promotes circulation.
Both the bark and leaf oil may inhibit blood clotting. It’s not recommended if you are on multiple medications or if you use anticoagulants.
Not recommended for use during pregnancy and breastfeeding.
Don’t use it in the bath because it could cause skin irritation.
Don’t use it if you have hypersensitive skin.
Approximate shelf life:
5 years (refrigerated)
When you look for cinnamon oil, buy the cinnamon leaf essential oil. The cinnamon bark oil (Cinnamomum Zeylanicum) is not recommended for home use and has very different properties to the cinnamon leaf oil.
Do not use any essential oils or essential oil blends if you have any underlying health conditions. Some oils are not safe for children, pregnant women, or pets. Always check with your doctor or certified aromatherapist, if you are unsure about the benefits or contra-indicators of a recipe or its ingredients. ‘A Scented Story’ is solely my platform to share my experiences with essential oils and other natural products. I do not prescribe any treatments.